Pasta with Red Sauce

Serves 2, 7.6 oz

Basic dehydrating for pasta and vegetables.

1 cup pasta

Beef flavored.

½ cup Trader Joe’s Marinated grilled vegetables

¼ cup powdered red sauce powder

Combine one jar of red sauce with one can of chickpeas, a handful of parsley and basil, 3 cloves of garlic, 2 teaspoons of dried oregano in a blender and blend. Spread on a tray and dehydrate, then blitz in the blender to make a powder.

⅛ cup milk

2 tablespoons parmesan