Peanut Satay Noodles
Serves 2, 7.1 oz
Basic dehydrating for vegetables.
1 ½ packets ramen noodles
½ packet peanut sauce mix
¼ cup peanut butter powder
⅛ cup green peppers
¼ cup mushrooms
Clean and slice mushrooms before dehydrating. You can wash them with water instead of taking the time to brush off all the dirt since they’re losing all their water anyway.
¼ cup onions
For pearl onions, cut in half and dehydrate from frozen. For normal sized onions dehydrate from fresh, cut into ½ inch pieces.
⅛ cup broccoli
Dehydrated from frozen. Cut up while still frozen and dehydrate immediately. You may need parchment paper, the little florets fall through the rack easily.
Pingback: Food: Vermont Long Trail 2017 – onehappycamper
Pingback: Vermont Long Trail: Section 1 – onehappycamper