Serves 2, 5.8 oz
Basic dehydrating for pasta and vegetables.
1 cup pasta
¾ cup pearl onions
Dehydrate from frozen, cut pearl onions in half first.
¾ cup mushrooms
Clean and slice mushrooms before dehydrating. You can wash them with water instead of taking the time to brush off all the dirt since they’re losing all their water anyway.
½ of 1.5 oz McCormick Beef Stroganoff Sauce powder
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