Eggplant Parmesan Serves 2, 6.1 oz Basic dehydrating for pasta and vegetables. ¾ cup noodles Chicken flavored. 1 cup eggplant Peel before you cut into ⅓-½” pieces and dehydrate like any other vegetable. Sprinkling of tomatoes Dehydrate from fresh. Use grape, plum or roma, nothing larger than that or you’ll end up with a high …
Tag: eggplant
Moussaka
Moussaka Serves 2, 12.4 oz Basic dehydrating for pasta and vegetables. 1 cup pasta Beef flavored. ¾ cup Trader Joe’s marinated grilled vegetables ⅛ cup potato pearls Add ramen chicken flavor to a pot of water and peeled chopped potatoes. The water should just cover the potatoes. Bring to a boil, cover, reduce to a …
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